Yaourt vs. Yogurt — What's the Difference?
![](https://www.askdifference.com/images/yaourt-vs-yogurt-111819.webp)
Difference Between Yaourt and Yogurt
ADVERTISEMENT
Definitions
Yaourt
A liquor fermented from milk, originally by the Turks.
Yogurt
Yogurt (UK: ; US: , from Turkish: yoğurt) also spelled yoghurt, yogourt or yoghourt, is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures.
Yaourt
A fermented drink, or milk beer, made by the Turks.
Yogurt
A semi-solid sourish food prepared from milk fermented by added bacteria, often sweetened and flavoured
Low-fat yogurt
Frozen yogurts
Yogurt
A custardlike food with a tart flavor, prepared from milk curdled by bacteria, especially Lactobacillus bulgaricus and Streptococcus thermophilus, and often sweetened or flavored.
ADVERTISEMENT
Yogurt
A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.
Yogurt
Any similar product based on other substances (e.g. soy yogurt).
Yogurt
A custard-like food made from curdled milk