Charoset vs. Haroseth — What's the Difference?

Charoset, haroset, or charoises (Hebrew: חֲרֽוֹסֶת‎ [ḥărōset]) is a sweet, dark-colored paste made of fruits and nuts eaten at the Passover Seder. According to the Talmud its color and texture are meant to recall mortar (or mud used to make adobe bricks) which the Israelites used when they were enslaved in Ancient Egypt as mentioned in Tractate Pesahim (page 116a) of the Talmud, which says " The word charoset comes from the Hebrew word cheres (חרס, "clay").

(Judaism) A paste made of fruits and nuts eaten at Passover, representing the mortar mixed by the Israelites during their slavery in Egypt.

Alternative form of haroseth